Two commodities. One documented supply chain.
Every lot we offer is tied to a named producer, a specific harvest, and a verified elevation. No blending across regions. No anonymous aggregation.
Single-origin lots, harvest-specific
Fermentation-documented, lot-graded
Ethiopian, Kenyan, and Ugandan micro-lots. Each shipment includes harvest date, elevation, processing method, and lot number traceable to the producer cooperative.
Ghanaian and Ivorian fine cocoa, graded by fermentation index and moisture content. Spot and forward contract availability confirmed at inquiry.
Producer name and region, harvest date, elevation, processing method, and compliance certificates travel with every shipment. This is a legal requirement in our contracts, not a marketing claim.
Every lot ships with its record
Lot sheets are available before purchase. Request the full documentation package through our sourcing methodology page.
Understand our producer selection criteria, ten-year regional partnerships, and compliance framework.
Traceability begins with producer selection. Read how we build and verify partnerships across East and West Africa.